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PrintWHIPPED CREAM AND WALNUT TORTE
This whipped cream and walnut torte is bunched with mouth-watering ingredients. Because of its perfect combination of flavorings and ingredients, you couldn’t miss the chance to have this in your daily servings. Tasting this makes you feel completely full and healthy.
Serves :
5
Preparation Time :
Cooking Time :
Preparation Method :
- Cut the cake horizontally into three layers.
- Beat together the creams until thick. Fold in the icing sugar and flavouring to taste.
- Sandwich the cake layers together with the cream.
- Decorate the top with nuts, crystallised flower petals and glace fruits.
INGREDIENTS
- 1 Chocolate Butter Cream Layer Cake
- 300 ml double cream
- 150 ml whipping cream
- 3 tablespoons icing sugar, sifted
- Any flavouring essence
- Nuts, crystallised flower petals and glace fruits, to decorate
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