STEAMED SUET TREACLE PUDDING

Steamed Suet Treacle Pudding is one of those delicious foods you can consider because it’s enriched with its delectable ingredients like golden syrup, suet, flour, sugar, milk and vanilla essence! With these irresistible ingredients, you would want to taste for it!

Serves :

Preparation Time :

25 minutes

Cooking Time :

5 minutes

Preparation Method :

Thoroughly grease a 6 cups pudding basin. Pour in the syrup until it covers the base. Sift the flour into a bowl and toss in the suet and sugar.
Thoroughly beat together the egg, vanilla essence and milk, then fork into the dry ingredients. Spoon into the basin.
Cook, uncovered, on Full for 5 minutes or until the pudding has risen to reach the top of the basin. Allow to stand for 2minutes.
Turn out and spoon on to serving plates. Serve with any sweet dessert sauce.