Tuesday, January 1, 2013,11:08 PM
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PrintSTEWED APPLES
Serves :
1
Preparation Time :
Cooking Time :
Preparation Method :
- Put the apple slices in a serving bowl with the sugar, water and cloves. Cover with clingfilm and slit it to allow steam to escape.
- Cook on Defrost for 4 minutes or until tender. Allow to stand for 1 minute. Eat hot, warm or cold, either plain or with cream or custard.
INGREDIENTS
- 3 tablespoons sugar
- 2 tablespoons cold water
- 1 large cooking apples, peeled, cored and sliced
- 2 whole cloves Cream or custard, to serve
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