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Tuesday, January 1, 2013,11:02 PM by
V.Chitralekha

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APPLE BETTY

Serves :
6

Preparation Time :
30 minutes

Cooking Time :
7 minutes

Preparation Method :

  • Butter a 3 cups  pie dish.Melt the butter or margarine on Full for 1½ minutes. Stir in the breadcrumbs and two-thirds of the sugar.
  • Combine the apple slices, lemon juice, lemon zest, cinnamon, water and remaining sugar.
  • Fill the prepared pie dish with alternate layers of the breadcrumb and apple mixtures, begin and end with breadcrumbs.
  • Cook, uncovered, on Full for 6 minutes, turning the dish twice. Allow to stand for 5 minutes. Serve with thick cream or ice cream.

INGREDIENTS

  • 50 grams butter or margarine
  • 150 grams crisp breadcrumbs
  • 150 grams light soft brown sugar
  • 750 grams cooking apples, peeled, cored and thinly sliced
  • 2 tablespoons lemon juice
  • Grated zest of 1 small lemon
  • ½ teaspoon ground cinnamon
  • 75 ml cold water
  • Ice cream or Double cream, whipped, to serve

3 comments for “Apple Betty”

  • Posted Monday, February 13, 2023 at 6:30:36 PM

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