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PrintCHOCOLATE CRISPIES
The chocolate crispies can be prepared by all food cravers. Even home owners desire to know its perfect cooking procedures to surprise their love ones. This recipe is extremely easy to create with the presence of its accurate tips and cooking guidelines.
Makes :
16
Preparation Time :
Cooking Time :
Preparation Method :
- Melt the butter or margarine and syrup, uncovered, on Defrost for 2 minutes. Stir in the cocoa and sugar.
- Fold in the cornflakes with a large metal spoon, toss until well coated. Spoon into paper cake cases , stand on a board or tray and chill until set.
INGREDIENTS
- 75 grams butter or margarine
- 2 tablespoon golden syrup, melted
- 1 tablespoon unsweetened chocolate, sifted
- 50 grams castor sugar
- 75 grams corn flakes
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