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Wednesday, December 26, 2012,11:38 PM by
J.Sujatha

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CHICKEN WITH CHESTNUTS

Chicken with chestnuts – a recipe with perfect ingredients and taste! This recipe is filled with palatable ingredients because of its special seasonings and flavorings. Every piece of chicken is loaded with appetizing taste and enticing aroma, giving you the best meal experience at all times.
Serves :
4

Preparation Time :
20 minutes

Cooking Time :
20 minutes

Preparation Method :

  • Put the butter or margarine in a deep 20 cm / 8 in diameter dish. Melt, uncovered, on Defrost for 1 minute. Mix in the onions.
  • Cook, uncovered, on Full for 5 minutes. Spoon in the chestnut puree and salt and mix smoothly, blending well with the onions.
  • Spread in an even layer over the base of the dish and arrange the chicken breasts on top round the edge of the dish. Top with tomato slices and sprinkle with the parsley.
  • Cover with clingfilm (plastic wrap) and slit it twice to allow steam to escape. Cook on Full for 15 minutes, turning the dish three times.
  • Allow to stand for 5 minutes. Serve with red cabbage and potatoes.

INGREDIENTS

  • 2 tablespoons butter or margarine
  • 2 large onions, peeled and grated
  • 400 grams unsweetened chestnut puree
  • Salt to taste
  • 150 grams skinned and boned chicken breasts,
  • 3 tomatoes, blanched, skinned and sliced
  • 2 tablespoons chopped parsley
  • Red cabbage and boiled potatoes, to serve

4 comments for “Chicken with Chestnuts”

  • Posted Sunday, February 12, 2023 at 9:14:17 PM

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