LAMB EN PAPILLOTE

This lamb en papilotte meat recipe is cooked with the broad and freeze beans and other ingredients. It has some redcurrant jelly, and with added red wine to make this recipe more flavourful. Try to cook this at your home and serve it to your family.

Serves :

Preparation Time :

30 minutes

Cooking Time :

40 minutes

Preparation Method :

Boil the stock and red wine until syrupy. Season the cutlets of lamb with salt and pepper.
Heat the oil in a heavy-based pan, and fry the cutlets until golden brown on all sides.
Remove them from the pan and set aside. Fry the onion in the same pan until cooked but not brown.
Pour in the stock and Bring to the boil, scraping any sediment from the base of the pan.
Keep to one side. Cook the vegetables in a steamer for 3 minutes then plunge them in cold water.
Cut 14 inch square pieces of foil. Arrange 2 lamb cutlets and a quarter of the vegetables on each piece of foil.
Divide the mint sauce, redcurrant jelly, the sprigs of rosemary and garlic between each portion.
Fold up the sides but leave open. Spoon on the stock and onions and season well with salt and pepper.
Seal the parcels completely and place in the steamer. Cover with a tight-fitting lid and steam over boiling water for 15 minutes.
Serve hot.

INGREDIENTS

300 ml lamb stock
4 tablespoons red wine
15 lamb cutlets, trimmed of fat
Salt
Freshly ground black pepper
2 tablespoon Cooking oil
2 onion, peeled and finely chopped
250 grams fresh runner beans, topped, tailed and cut into bite-sized pieces
250 grams shelled broad beans
200 grams shelled fresh or frozen peas
8 teaspoons mint sauce
4 teaspoons redcurrant jelly
Small sprigs of rosemary
4 cloves of garlic, peeled and finely chopped

9 comments for “Lamb En Papillote”

mshahid

Posted Sunday, February 7, 2021 at 10:31:32 PM

A person essentially help to make seriously articles I would state. This is the first time I frequented your website page and thus far? I surprised with the research you made to make this particular publish incredible. Fantastic job! Click here
mshahid

Posted Monday, February 8, 2021 at 11:53:46 AM

Thanks for this article very helpful. thanks. ปลากัด
mshahid

Posted Friday, February 12, 2021 at 2:41:02 PM

I surely acquiring more difficulties from each surprisingly more little bit of it kitchen appliances products and reviews
mshahid

Posted Saturday, February 13, 2021 at 11:38:24 AM

You completely match our expectation and the variety of our information. pompa boiler feed pump
mshahid

Posted Sunday, March 14, 2021 at 10:55:22 AM

You made some good points there. I did a search on the topic and found most people will agree with your blog. 먹튀
mshahid

Posted Wednesday, March 17, 2021 at 8:58:15 PM

I wanted to leave a little comment to support you and wish you a good continuation. Wishing you the best of luck for all your blogging efforts. Seattle Eating Spots
hasbihal.org sohbet siteleri chat odaları

Posted Thursday, June 24, 2021 at 5:44:55 PM

https://www.hasbihal.org/ Mircturk Mircturk.org İslam Sohbet Türk Sohbet Cinsel Sohbet Mevsim Sohbet Güzel Sohbet

Posted Thursday, February 9, 2023 at 3:43:35 AM