CURRIED BEEF CASSEROLE

The Curried beef casserole is one of the famous dishes or recipes around the world, just to name a few there is a curried recipe in Japan, India, and of course the United States of America. But as we all know this is so famous in Americans because this mouth-watering delicacy is so healthy to eat.

Serves :

Preparation Time :

30 minutes

Cooking Time :

2 hours 20 minutes

Preparation Method :

Halve the onions and carrots and chop the remainder.
Place all the ingredients in a large flameproof casserole and bring to the boil.
Reduce the heat, cover and simmer gently on top of the cooker for 2 hours or until the beef is tender. From time to time, skim off any fat that rises to the surface.
Remove from the heat and leave the casserole to cool, and then skim off the fat. Lift out the onion and carrot halves and puree in a blender or food processor.
Stir the puree back into the dish. Reheat gently, adjust the seasoning to taste.
Serve hot.