ROYAL CHICKEN
Dream like you’re in the Royal land as you savor the Royal Chicken dish. This is delectable as it spices a person to crave for more. This is a chicken dish with more of its ingredients! Tender bird is used with chopped parsley, sliced onions, parsley, butter and salt/pepper!
Serves :
5
Preparation Time :
Cooking Time :
Preparation Method :
- Mix the parsley, onions, butter, pepper and salt and stuff the bird with it.
- Fasten with skewers and put it in a roasting pan and bake.
- Baste the bird off and on with the meat juice while baking.
- Serve with cucumber salad and roasted baby potatoes.
INGREDIENTS
- 1½ kilograms tender bird
- Chopped parsley
- 5 tablespoon butter
- 4 onions sliced
- Salt and pepper to taste
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