OVEN POTATO OMELETTE

Omelette is not just fried, it could also be baked. Try the Oven Potato Omelette to experience the great taste of a baked omelette. With chives, lemon and parsley, this omelette could be one of the best omelettes you could have for breakfast.

Serves :

Preparation Time :

30 minutes

Cooking Time :

20 minutes

Preparation Method :

Put the margarine into a 9 inch round ovenproof dish and heat towards the top of a preheated hot oven until melted.
Add the potatoes and peppers and heat for another few minutes.
Beat the eggs with the remaining ingredients, and pour over the potato and pepper mixture.
Return to the oven, just above the centre, and bake for 10 to 15 minutes or until set to personal taste.
Serve hot.