YOGURT FRUIT TRIFLE
Serves :
6
Preparation Time :
Cooking Time :
Preparation Method :
- Spread the jam over half of the trifle sponges, then sandwich together and place in the bottom of a large trifle bowl.
- Pour the sherry all over the trifle sponges.
- Place the strawberries over the sponges and spoon over the passion fruit.
- Cover with the vanilla yogurt, decorate with the swirls of cream and serve immediately.
INGREDIENTS
- 450 ml vanilla-flavoured very low-fat plain yogurt
- 100 grams strawberries, sliced
- 150 ml sherry
- 1 tablespoon low-calorie raspberry jam
- 4 trifle sponges, halved
- 4 ripe passion fruit, halved
- 100 grams whipping cream
4 comments for “Yogurt Fruit Trifle”
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Posted Wednesday, February 8, 2023 at 9:04:14 PM