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Thursday, December 27, 2012,9:02 PM by
J.Sujatha

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MIX FRUIT PUDDING

Serves :
6

Preparation Time :
15 minutes

Cooking Time :
25 minutes

Preparation Method :

  • Mix a cup sugar and water, make sugar syrup. Add apple and orange first to the sugar syrup when it is cooked well add dates.
  • Spread the preserved pineapple into a dish.
  • Mix the powdered sugar to the condensed milk and keep aside for about half an hour.
  • Add a cup of milk to the condensed milk and stir well. Do not allow it to boil.
  • Melt china grass with a water in a pan. When the mixture is cool, add the melted china grass and pour this to the above dish.
  • When it is half set spread the fruits cooked in sugar syrup on top of it. After some time keep in fridge to set.

INGREDIENTS

  • 200 grams sugar
  • Apple, orange and dates, chopped
  • Preserved pineapple in sugar
  • ½ packet, china grass, cut into small pieces and soaked for about an hour
  • 175 grams powdered sugar
  • 1.2 litres condensed milk
  • 200 ml milk

4 comments for “Mix Fruit Pudding”

  • Posted Monday, February 13, 2023 at 12:01:39 AM

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