BLACK PEAR PUDDING

Black pear pudding – a special and health recipe for all! This is loaded with perfect and tasty ingredients that truly match to your foods preferences. Once you have this perfect and delicious recipe, you will surely crave for more bites and servings.

Serves :

Preparation Time :

20 minutes

Cooking Time :

45 minutes

Preparation Method :

Put the pears and blackberries in a pie dish. Sprinkle over the lemon rind and juice and sugar.
Cream the margarine and remaining sugar together until pale and fluffy. Beat in the egg with a little of the flour and the cinnamon.
Fold in the remaining flour, the baking powder and milk to give a soft dropping consistency, and then spread the mixture over the fruit and level the surface.
Bake in a preheated moderate oven for 45 minutes until the topping is risen and brown.

INGREDIENTS

8 pears, peeled, cored and sliced
200 grams blackberries
Finely grated rind and juice of 2 lemon
150 grams soft brown sugar
100 grams margarine
2 large eggs, beaten
200 grams plain whole meal flour
2 teaspoon ground cinnamon
4 teaspoons baking powder
2 tablespoon skimmed milk

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