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PrintCHOCOLATE PUDDING
Serves :
4
Preparation Time :
Cooking Time :
Preparation Method :
- Beat the eggs and the sugar.
- Heat the milk. Add the milk powder. Cool to lukewarm and add the cocoa powder. Mix well and cool. Whisk in the egg mixture in batches.
- Pour into a greased oven-proof dish and bake at 400°F / 200°C for about 30 minutes or till done.
INGREDIENTS
- 2 tablespoons cocoa powder
- 100 grams sugar
- 2 tablespoons milk powder
- 150 ml full fat milk
- 4 eggs
4 comments for “Chocolate Pudding”
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