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Sunday, December 30, 2012,9:34 PM by
V.Chitralekha

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NECTARINES BAKED IN WINE

Serves :
4

Preparation Time :
5 minutes

Cooking Time :
25 minutes

Preparation Method :

  • Place the nectarines in a shallow ovenproof dish and pour over the wine. Sprinkle with the sugar.
  • Preheat the oven to 190°C / 375°F / Gas Mark 5 and bake in the oven for about 20-22 minutes.
  • Divide between the serving dishes and spoon over the remaining wine in the dishes. Serve warm.

INGREDIENTS

  • 4 nectarines, ripe and ready to eat, cut into half and remove the stones
  • 250 ml red wine  
  • 2 tablespoons sugar

2 comments for “Nectarines Baked in Wine”

  • Posted Wednesday, February 8, 2023 at 11:27:05 PM

  • Posted Monday, February 13, 2023 at 5:10:13 AM

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