FRUIT SKEWERS

Preparation Method :

• Soak 4 bamboo skewers in water for at least 20 minutes.
• Preheat the grill to high and line the grill pan with foil.
• Thread pieces of fruit onto each skewer. Brush the fruit with a little maple syrup.
• Put the chocolate in a heatproof bowl, set the bowl over a saucepan of barely simmering water and heat until it is melted.
• Meanwhile, cook the skewers under the preheated grill for 3 minutes, or until caramelized.
• Serve drizzled with a little of the melted chocolate, removing the fruit from the skewer if serving to younger children.