lekhafoods
autorImage12
Tuesday, January 1, 2013,10:17 PM by
Ponmathi Srilekha.S

Posted in

Rate this Article:

 Print Hits: 1,799

RICH CHOCOLATE POTS WITH CHOCOLATE CREAM

Serves :
4

Preparation Time :
1 hour 25 minutes

Cooking Time :
35 minutes

Preparation Method :

  • Preheat oven to 180°C / 350°F / Gas mark 4.
  • The Chocolate Pots: Heat cream and chocolate gently together in a pan until chocolate melts. Stir until smooth.
  • Remove the pan from heat and whisk in sugar and egg yolks, one at a time.
  • Strain mixture into 4 ramekins. Place them in a roasting tin. Pour enough hot water into the pan to come half up the sides of the dishes. Cover pan with foil.
  • Bake for about 20-30 minutes or until just set. Remove, allow to cool at least for an hour before serving.
  • The Coffee Cream: Dissolve the cocoa powder with hot water.
  • Whisk cocoa mixture and cream together until it just holds its shape. Spoon the cream on top of the chocolate pots and decorate with chocolate coffee beans.

INGREDIENTS

The Chocolate Pots

  • 150 grams plain chocolate, chopped
  • 250 ml single cream
  • 1 tablespoon dark brown sugar
  • 4 large egg yolks

The Coffee Cream

  • 100 grams double cream
  • 1 tablespoon unsweetened cocoa powder
  • 2 tablespoon hot water
  • Chocolate-covered coffee beans, to decorate

5 comments for “Rich Chocolate Pots with Chocolate Cream”

  • Posted Monday, February 13, 2023 at 6:12:32 PM

What's new @ lekhafoods.com

Review www.lekhafoods.com on alexa.com
 Leave a Comment 

Hi...You've decided to leave a comment. That's fantastic! Please keep in mind that comments are moderated and rel="nofollow" is in use. So, please do not use a spammy keyword or a domain as your name, or it will be deleted. Let's have a personal and meaningful conversation instead. Thanks for dropping by...

(required - not published)

 Name* 
 E-mail* 

©Copyright 2012, lekhafoods, All Rights Reserved

Engineered by ZITIMA