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PrintRUM COOLER
Serves :
1
Preparation Time :
Preparation Method :
- Blend all the ingredients in a blender for about 1 minute, or until smooth.
- Pour into a chilled glass and finish with a twist of peel.
INGREDIENTS
- 25 ml rum
- 25 ml pineapple juice
- 1 medium-ripe banana, cut into chunks
- 2 ice cubes
- Juice of 1 lime
- Lime peel, to decorate
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