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Saturday, December 22, 2012,1:24 AM by
J.Sujatha

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RASPBERRY LEMONADE

Serves :
3

Preparation Time :
15 minutes

Preparation Method :

  • Cut the ends off the lemons, scoop out and chop the flesh and place in a blender with the sugar, raspberries, vanilla extract, and crushed ice. Blend for about 5 minutes.
  • Strain into tall glasses and top up with ice cubes and water.
  • Dress with sprigs of lemon balm.

INGREDIENTS

  • 150 grams confectioners' sugar
  • 125 grams fresh raspberries
  • 2 lemons
  • Few drops vanilla extract
  • Crushed ice
  • Ice cubes
  • Iced sparkling water
  • Sprigs of lemon balm, to decorate

8 comments for “Raspberry Lemonade”

  • Posted Sunday, February 12, 2023 at 10:13:58 AM

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