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Friday, December 28, 2012,11:40 PM by
D.Sumithra

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CHICKEN WITH CASHEW NUTS

Serves :
8

Preparation Time :
30 minutes

Cooking Time :
45 minutes

Preparation Method :

  • Mix the sherry, the egg white and corn flour together.
  • Add the chicken and toss well until evenly coated.
  • Heat the oil in a wok or frying pan, add the spring onions and stir-fry for 30 seconds.
  • Add the chicken and cook for 3 minutes. Add the remaining ingredients and cook for 2 minutes.
  • Pile into a warmed serving dish.                              
  • Serve immediately.

INGREDIENTS

  • 6 tablespoons dry sherry
  • 2 egg white
  • 2 teaspoon corn flour
  • 4 boned chicken breasts, cut into small pieces
  • 4 tablespoons IDHAYAM sesame oil
  • 4 spring onions, chopped
  • 2 green pepper, cored, deseeded and diced
  • 200 grams canned bamboo shoots, drained and shredded
  • 2 tablespoon soy sauce
  • 200 grams unsalted cashew nuts

10 comments for “Chicken with Cashew Nuts”

  • Posted Monday, February 13, 2023 at 4:57:20 AM

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