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PrintCHICK-A -LA-CREME
Be glad as Chick-a-la-Creme can give the best out of your chicken! It’s flavorful that would left your mouth watery! Crave for more with this dish that’s quite irresistible. Seasoned it out with its basic ingredients: flour, mushrooms, butter, onions and wine!
Serves :
5
Preparation Time :
Cooking Time :
Preparation Method :
- Heat the butter.
- Brown the chicken pieces lightly all over.
- Add onions and mushrooms, white wine, salt and cook till tender.
- While still on the fire add the flour blended a little milk and cook for a little more time.
- Add the cream and mix well before serving.
- Serve.
INGREDIENTS
- 1½ kilograms chicken - cut into joints
- A few mushrooms
- 2 onions
- 4 tablespoon flour
- 2 Wine glass of white
- 250 grams cream wine
- 5 tablespoon butter
- 4 tablespoon milk
- Salt to taste
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