SAUTEED CHICKEN IN HUNTERS SAUCE
In case you are looking for a delicious dish for the dinner, the best choice will be the Sauteed Chicken in Hunter's Sauce. This dish is perfectly made with high-class and delicious recipes in which you combined, you can create t a memorable taste.
Serves :
4
Preparation Time :
Cooking Time :
Preparation Method :
- Cut the chicken into pieces and season. Brown the pieces in your pressure cooker with hot butter for 15 minutes Close and cook for 10 minutes from the pressure cooker hissing. Keep the pieces warm.
- Simmer the chopped shallots for 3 minutes, add the mushrooms and cook for 4 minutes.
- Add the vinegar and veal stock. Season. Bring to a boil. Put the pieces of chicken back in.
- Close and cook for another 5 minutes from the pressure cooker hissing. Place on a warm platter.
- Sprinkle with chopped fines herbes.
INGREDIENTS
- 1.2 kilograms 1 chicken
- 50 grams butter
- 200 grams mushrooms
- 20 grams shallots
- 100 ml. vinegar
- 50 ml veal stock
- Fines herbes
- Salt
- Pepper
- Spices
6 comments for “Sauteed Chicken in Hunters Sauce”
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