PEANUT SPICED CHICKEN

Preparation Method :

• Preheat the oven. Heat the oil in a flameproof casserole and sauté the onion for 5 minutes.
• Add the spices to the casserole and cook for 1 minute.
• Add the garlic and chicken and cook until the chicken has browned all over.
• Stir in the peanut butter and flour, and then gradually add the stock. Bring to the boil, stirring, and then add salt and pepper to taste.
• Add the peanuts, cover and cook in the oven for 1 hour, adding extra stock it the dish becomes a little dry.
• 06Serve hot garnished with flat-leaf parsley or a few crushed peanuts.
• Sprinkle with thyme and serve hot.