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PrintGREEN TEA MINT LEMONADE
Serves :
8
Preparation Time :
Preparation Method :
- In teapot, pour boiling water over Green Tea Bags; cover and brew 2 minutes. Remove tea bags and let cool.
- combine all ingredients in to pitcher, chili at least 2 hours. Strain, if desired. Serve in ice-filled glasses. Garnish, if desired, with lemon wedges.
INGREDIENTS
- 800 ml boiling water
- 6 Green Tea Bags
- 500 ml cold water
- 1 can frozen lemonade concentrate
- 100 grams loosely packed fresh mint leaves
4 comments for “Green Tea Mint Lemonade”
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