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- Ginger Lime Grenadine Sherbet
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PrintGINGER LIME GRENADINE SHERBET
Serves :
4
Preparation Time :
Preparation Method :
- Grated ginger is crushed and juice is extracted. Strain the ginger juice.
- Combine ginger juice, lime juice, sugar syrup, cumin powder, black salt and grenadine in a small jug. Mix well and set aside for 5 minutes.
- Strain the juice mixture into tall glasses and top it with chilled club soda (or water).
- Garnish with lime slices and serve immediately.
INGREDIENTS
- 2 tablespoons grated ginger
- 100 ml Sugar Syrup
- ½ teaspoon cumin powder
- ½ teaspoon black salt
- 2 teaspoons grenadine
- 4 tablespoons lime juice
- 500 ml chilled club soda (or water)
- 1 lime, sliced
3 comments for “Ginger Lime Grenadine Sherbet”
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