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Thursday, December 20, 2012,10:47 PM by
Ponmathi Srilekha.S

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CUBAN GUAVA PUNCH

Serves :
6

Preparation Time :
20 minutes

Preparation Method :

  • In small saucepan combine water and sugar. Cook and stir over medium heat until sugar dissolves. Let stand at least 2 hours or until room temperature.
  • In 2-quart pitcher combine sugar mixture, guava nectar, orange juice, pineapple juice and lime juice; mix well. Serve over ice cubes. Garnish with fresh pineapple wedge, if desired.

INGREDIENTS

  • 400 ml water 
  • 150 grams sugar 
  • 300 ml guava nectar or ruby red grapefruit juice drink, chilled 
  • 300 ml orange juice, chilled 
  • 100 ml pineapple juice, chilled 
  • 50 ml lime juice
  • Ice cubes
  • Fresh pineapple wedges (optional)

4 comments for “Cuban Guava Punch”

  • Posted Sunday, February 12, 2023 at 2:34:25 AM

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