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Monday, December 17, 2012,11:36 PM by
Ponmathi Srilekha.S

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RASNICI WITH RAW ONIONS

Serves :
4

Preparation Time :
25 minutes

Cooking Time :
10 minutes

Preparation Method :

  • Mix the shallots cubes and garlic with the soy sauce, the pepper and the flour.
  • Sprinkle sugar on the meat, pour oil over it and mix everything together well.
  • Marinate the meat pieces in flour mixture for about half an hour.
  • Shake off the excess liquid from the meat and put them onto skewers. Grill the meat skewers for about 3-5 minutes on each side.
  • Sprinkle the skewers with the onion cubes and serve.

INGREDIENTS

  • 550 grams beef fillet, washed and dried and cut into small narrow rectangles
  • 2 tablespoon sugar
  • 2 tablespoon Sesame oil
  • 2-3 shallots, peeled and cut into cubes
  • 1 clove of garlic, peeled and press finely
  • 50 ml soy sauce
  • Pepper, to taste
  • 4 teaspoon flour
  • 75 grams Spanish onion, peeled and coarsely chopped

12 comments for “Rasnici with Raw Onions”

  • Posted Saturday, February 11, 2023 at 9:17:17 PM

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