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PrintEGG CHEESE TOAST
Serves :
4
Preparation Time :
Cooking Time :
Preparation Method :
- Mix all the ingredients to a thick paste.
- Apply this paste over the bread slices. Deep fry in oil till the toast puff up. Cut into halves.
- Serve with tomato ketchup.
INGREDIENTS
- 4 slices of bread
- 1 egg, Beaten lightly
- 2 tablespoon cornflour
- 60 grams grated cheese
- ½ teaspoon mustard powder
- ½ teaspoon chili powder
- Pinch of baking soda
- Salt and pepper to taste
- Peanut oil for deep frying
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