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Thursday, January 3, 2013,4:44 AM by
J.Sujatha

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CHICKEN HAWAII

Serves :
2

Preparation Time :
15 minutes

Preparation Method :

  • Mix chicken, cabbage and mayonnaise in a mixing bowl.
  • Cut buns in half and toast both halves on bottom half.
  • Put a slice of pineapple. Top the pineapple slice with the chicken mixture.
  • Lean the other half of the bun on one side.
  • Garnish with radish roses and carrot curls.

INGREDIENTS

  • 100 grams boiled shredded chicken
  • 50 grams shredded cabbage
  • 75 grams mayonnaise
  • 2 round buns
  • 2 pineapple rings
  • 2 radish roses
  • 2 carrot curls

4 comments for “Chicken Hawaii”

  • Posted Monday, February 13, 2023 at 11:54:01 PM

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