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Wednesday, January 2, 2013,5:07 AM by
Ponmathi Srilekha.S

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PRAWN QUICHES

Savor the richness of Prawn Quiches with its ingredients; margarine, single cream, pastry, small onion, cottage cheese, white pepper, salt, prawns and chopped parsley! This can satisfy your cravings especially if prawns are your favorites! This perfect dish can meet your expectation because not only is it healthy but it’s extremely delicious!
Serves :
8

Preparation Time :
1 hour

Cooking Time :
45 minutes

Preparation Method :

  • Roll out the pastry dough on a lightly floured surface and use to line 4 individual quiche dishes.
  • Prick the bases lightly with a fork, cover with kitchen foil or greaseproof paper, then weigh down with baking beans or rice.
  • Bake in a preheated moderately hot oven for 10 minutes, and then remove the beans or rice and the foil or paper.
  • Meanwhile, melt the margarine in a pan, add the onion and fry gently for 3 minutes, stirring occasionally.
  • Put the eggs, cottage cheese, cream, parsley and salt and pepper to taste in a bowl and beat well to mix. Stir in the onion and prawns.
  • Divide the mixture equally between the flan cases and bake in a preheated moderate oven for 20 minutes.
  • Garnish with parsley and serve hot. 

INGREDIENTS

  • Whole meal pastry made with flour
  • 50 grams margarine
  • 2 small onion, peeled and chopped
  • 4 eggs, beaten
  • 200 grams cottage cheese, sieved
  • 4 tablespoons single cream
  • 4 teaspoons chopped parsley
  • Salt
  • Freshly ground white pepper
  • 200 grams peeled prawns
  • Chopped parsley, to garnish

175 comments for “Prawn Quiches”

  • Posted Monday, February 13, 2023 at 7:43:03 PM

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