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Wednesday, January 2, 2013,1:44 AM by
J.Sujatha

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OVEN CHIPS

Serves :
4

Preparation Time :
45 minutes

Cooking Time :
50 minutes

Preparation Method :

  • Peel the potatoes and cut into sticks about 1 cm/1/2 inch thick. Dry well on kitchen paper towels. Spread in a single layer in a shallow baking tin and - sprinkle with paprika.
  • Pour the butter or oil over and turn the potatoes until they are coated.
  • Cook the potatoes in a preheated hot oven (230°C/450°F, Gas Mark 8) for 30 to 40 minutes, turning several times, until golden brown and tender.
  • Drain on kitchen paper towels and sprinkle lightly with salt to serve.   

INGREDIENTS

  • 4 medium potatoes 
  • 2 teaspoon paprika
  • 100 grams butter, melted
  • 6 tablespoons Cooking oil
  • Salt

5 comments for “Oven Chips”

  • Posted Monday, February 13, 2023 at 6:21:35 PM

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