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Friday, January 4, 2013,3:25 AM by
V.Chitralekha

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BAKED RHUBARB

Serves :
4

Preparation Time :
45 minutes

Cooking Time :
30 minutes

Preparation Method :

  • Wash the rhubarb and cut into 5 cm/2 inch lengths.
  • Place in a buttered baking dish with the remaining ingredients and cook in a preheated moderate oven (180°C/350°F, Gas Mark 4) for 20 minutes or until tender.
  • Baked Rhubarb is delicious with hot or cold pork.

INGREDIENTS

  • 1 kilogram rhubarb
  • Grated rind and juice of 1 medium orange 
  • 100 gram sugar
  • 1 teaspoon ground ginger

6 comments for “Baked Rhubarb”

  • Posted Tuesday, February 14, 2023 at 1:19:35 AM

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