lekhafoods
#Slide1 #Slide2 #Slide3 #Slide4 #Slide5 #Slide6 #Slide7
autorImage12
Monday, December 17, 2012,1:52 AM by
D.Sumithra

Posted in

Rate this Article:

 Print Hits: 2,405

PESTO AND GREEN VEGETABLE SOUP

Serves :
6

Preparation Time :
10 minutes

Cooking Time :
25 minutes

Preparation Method :

  • To make the pesto, blend the garlic, the basil,the pine nuts, and the Parmesan with a help of a blender and puree thoroughly. Add four tablespoons of olive oil and blend again. Set aside.
  •  Heat the remaining oil for the soup in a pan and add the onion and the leeks and cook over medium heat for about three minutes.
  • Add the potato, the haricot beans, the stock, and the salt and pepper to taste. Bring to a boil and simmer for 10 - 15 minutes.
  • Add the zucchini,the broccoli,the artichoke and the parsley and simmer for another 5 minutes. Stir in the parsley and pesto and serve.

INGREDIENTS

  • 5 garlic cloves, crushed
  • Handful of basil leaves
  • 3 tablespoons of pine nuts
  • 100 grams freshly grated Parmesan cheese
  • 8 tablespoons Cooking oil
  • 1 onion, finely chopped
  • 2 leeks, sliced
  • 1 potato, finely chopped
  • 400 grams haricot beans, drained and rinsed
  • 1½ litres of vegetable stock
  • 2 zucchini, diced
  • 100 grams of small green beans, chopped
  • 100 grams of broccoli florets, chopped
  • 250 grams of canned artichoke hearts
  • 2 tablespoons of Italian parsley, chopped
  • Salt and pepper to taste
  • Posted Saturday, February 11, 2023 at 8:35:25 PM

What's new @ lekhafoods.com

Review www.lekhafoods.com on alexa.com

MONTER ANTEN SATELITARNYCH

Polskie kanały kulinarne dostępne są przez dekodery cyfrowe Polsat Box oraz Canal+, ustawienie i montaż anteny satelitarnej można wykonać samodzielnie lub zamawiając serwis techniczny z Warszawy

©Copyright 2012, lekhafoods, All Rights Reserved

Engineered by ZITIMA