Tuesday, December 18, 2012,3:34 AM
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- Long Pasta with Garlic and Oil
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PrintLONG PASTA WITH GARLIC AND OIL
Serves :
4
Preparation Time :
Cooking Time :
Preparation Method :
- Cook the pasta. Do not over drain it.
- Meanwhile, heat the oil in a large frying-pan over medium heat, add the garlic, parsley and chili and cook for 2-3 minutes, stir it constantly.
- Add pasta to the frying-pan and cook it over medium-low heat for about 10 minutes, stir it.
- Serve straight from the frying-pan.
INGREDIENTS
- 350 grams linguine, spaghetti or vermicelli
- 125 ml Cooking oil
- 3 garlic cloves, very finely chopped
- 3 tablespoon chopped parsley
- 1 dry chili, crushed
- Salt
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