Wednesday, December 12, 2012,9:38 PM
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PrintPOTATO WITH POPPY SEEDS
Serves :
4
Preparation Time :
Cooking Time :
Preparation Method :
- Heat the mustard oil in a wok or pan. Saute the potatoes for 3-5 minutes.
- Add poppy seed paste, turmeric powder and little water. Cook till the potatoes are done.
- Add green chillies and serve immediately.
INGREDIENTS
- 250 grams Potatoes, diced
- 500 ml Water
- 30 grams Poppy seeds, boiled and ground to paste
- 4-5 Green chillies, chopped
- 2 tablespoon Mustard oil
- ¼ teaspoon Turmeric powder
- Salt, to taste
3 comments for “Potato with Poppy Seeds”
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