OKRA IN YOGURT

Preparation Method :

• Heat the oil in a medium heavy pan, add the onion , onion seeds and green chillies ,fry until the onion has turned golden brown.
• Simmer and add the ground turmeric and salt to the onions and fry for about 1 minute.
• Add the prepared okra, quickly stir-fry the okra for a few minutes until they are lightly golden.
• Stir in the yogurt, tomatoes and finally, the coriander. Cook further 3-5 minutes.
• Transfer the okra to a serving dish and serve hot.