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Thursday, December 13, 2012,1:05 AM by
Ponmathi Srilekha.S

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ONION FRITTERS

Makes :
20

Preparation Time :
30 minutes

Cooking Time :
30 minutes

Preparation Method :

  • Peel and halve the onions and then slice very thinly. Finely chop garlic.
  • Mix the flours with the remaining ingredients and enough water to make a smooth creamy batter. Add the onion and garlic.
  • Heat oil in a wide flat pan. Add tablespoonfuls of the batter and press into patties. Fry on both sides until golden brown and cooked through.
  • Remove to a rack covered with absorbent paper to drain.
  • Serve hot with chili sauce.

INGREDIENTS

  • 6 large onions
  • 6 cloves garlic
  • 200 grams besan
  • 200 grams flour
  • 2 egg
  • 3 teaspoons bicarbonate of soda
  • 2 teaspoon chili powder
  • IDHAYAM sesame oil for shallow frying

6 comments for “Onion Fritters”

  • kusum
    Posted Thursday, July 18, 2013 at 1:57:31 AM

    thanks ...really good

  • venkat
    Posted Thursday, July 18, 2013 at 8:55:33 PM

    what flour r u using?????? please post recepies clearly

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  • John Long
    Posted Monday, January 30, 2023 at 2:50:17 PM

    so good!! slime rancher 2

  • Posted Thursday, February 2, 2023 at 12:09:17 AM

  • Posted Saturday, February 11, 2023 at 4:39:24 PM

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