PEPPER AND ONION SALAD
Serves :
4
Preparation Time :
Preparation Method :
- Arrange the peppers alternately with the onion on a plate.
- Sprinkle with lemon juice, fresh coriander and salt, garnish with mint sprigs and serve.
INGREDIENTS
- 1 green pepper, finely sliced
- 1 red pepper, finely sliced
- 1 medium onion, peeled and finely diced
- 2 tablespoons lemon juice
- 2 tablespoons fresh coriander
- ½ teaspoon salt
- 2 mint sprigs to garnish
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