Friday, December 7, 2012,12:42 AM
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- Honeydew Salad
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PrintHONEYDEW SALAD
Serves :
4
Preparation Time :
Preparation Method :
- Scoop out melon balls with a melon scoop, or cut the melon into bite-sized cubes.
- Toss the melon balls in lemon juice, sprinkle with the ginger and sugar, toss again, and keep chilled.
- Cut the tomatoes and cucumber into cubes and keep chilled.
- Mix together the oil, vinegar, salt, pepper, parsley, mint and chives.
- Mix the melon, tomatoes and cucumber in a bowl; pour the dressing over the melon salad, and toss well.
INGREDIENTS
- 1 medium honeydew melon
- ½ tablespoon lemon
- ½ teaspoon ginger
- ½ powdered sugar
- 2 tomatoes
- 1 small cucumber
For the dressing
- 50 ml Sesame oil
- 2 tablespoon vinegar (sirka)
- salt and pepper to taste
- ½ tablespoon parsley chopped
- ½ teaspoon mint (pudina), chopped
- ½ teaspoon chives, chopped
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