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PrintYOGURT AND CUCUMBER SAUCE
Serves :
2
Preparation Time :
Preparation Method :
- Peel the cucumber, cut in halves, and scoop out the seeds with a teaspoon. Coarsely grate the cucumber into a bowl, sprinkle on the salt and let sit for 5-6 minutes. Drain off the accumulated liquid.
- Stir yogurt and mint into the cucumber.
- Serve in small dishes with a curry.
INGREDIENTS
- 2 large cucumbers
- 2 teaspoons salt
- 200 ml plain yogurt
- 5 teaspoons chopped fresh mint
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