BANANA AND COCONUT RAITA
Serves :
4
Preparation Time :
Preparation Method :
- Mix all the ingredients in a bowl. Adjust seasoning with salt to taste and mix gently to combine.
- Taste and adjust the seasoning. Serve the raita immediately.
INGREDIENTS
- 150 grams natural yogurt
- 2 tablespoons desiccated coconut, toasted
- Pinch of chilli powder
- 2 small bananas, thinly sliced
- Lemon juice, to taste
- Salt, to taste
3 comments for “Banana and Coconut Raita”
©Copyright 2012, lekhafoods, All Rights Reserved
https://www.hasbihal.org/