LIME AND GREEN CHILLY PICKLE
Makes :
2 Jars
Preparation Time :
Cooking Time :
Preparation Method :
- Chop lime into small pieces.
- Slit green chillies into half.
- Chop ginger finely.
- Mix all ingredients together with salt and store in a sterilized bottle in the refrigerator.
INGREDIENTS
- 800 grams of Lime
- 15 Green Chillies
- 2 teaspoon Ginger
- 5 tablespoons (quantity, optional) Salt
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