LIME AND GREEN CHILLY PICKLE
Makes : 
2 Jars
Preparation Time : 
Cooking Time : 
Preparation Method :
- Chop lime into small pieces.
 - Slit green chillies into half.
 - Chop ginger finely.
 - Mix all ingredients together with salt and store in a sterilized bottle in the refrigerator.
 
INGREDIENTS
- 800 grams of Lime
 - 15 Green Chillies
 - 2 teaspoon Ginger
 - 5 tablespoons (quantity, optional) Salt
 
2 comments for “Lime and Green Chilly pickle”
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