PRAWNS WITH BABY ONIONS

Preparation Method :

• Heat the oil in a pan and add the cumin seeds. When they begin to change colour, stir in the onions and saute until they turn golden.
• Add the ginger and garlic, saute for 1 minute, then stir in the green chillies, turmeric, ground coriander and salt.
• Saute briefly before adding the shallots, tomatoes and half the coriander leaves. Saute for minutes.
• Add water and cook for a further 2 minutes, then stir in the prawns. Cook, uncovered, for 5 minutes or until the prawns are almost done.
• Add the yogurt, garam masala and remaining coriander leaves. Simmer for 5 minutes and serve.