BAKED MACKREL
Serves :
6
Preparation Time :
Cooking Time :
Preparation Method :
- Mix in the oil with the spice paste. Adjust seasoning with salt.
- Spread half of the spice mixture in a baking dish, place mackerel on top and spread the remaining mixture on top.
- Bake in a moderate oven for 10-12 minutes.
INGREDIENTS
- 750 grams mackrels
- Salt to taste
Ground to Fine Paste
- 250 grams shredded coconut
- 150 grams onion, finely chopped
- 2-4 green chillies
- 8 red chillies
- 1 teaspoon turmeric powder
- Lime-sized ball of tamarind
- 4-6 flakes garlic, finely chopped
- ½ inch piece ginger, finely chopped
- 50 grams coriander leaves
5 comments for “Baked Mackrel”
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