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Thursday, December 13, 2012,2:08 AM by
D.Sumithra

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LASSI

Serves :
3

Preparation Time :
10 minutes

Preparation Method :

  • Grind the cardamom pods with half the sugar in a food processor to fine powder. Squeeze out the liquid and pass through a strainer and discard the waste.
  • Whisk the yoghurt in a bowl with the cardamom powder, sugar, rose water and half a cup of water. Taste and adjust the sweetness. Refrigerate and serve chilled.

INGREDIENTS

  • 375 grams Yoghurt
  • 5-6 pods Cardamom
  • 100 grams Sugar  
  • 2 teaspoon Rose water

3 comments for “Lassi”

  • Hasbihal
    Posted Tuesday, June 22, 2021 at 9:15:44 AM

    https://www.hasbihal.org/

  • Posted Tuesday, February 7, 2023 at 7:12:41 AM

  • Posted Saturday, February 11, 2023 at 5:17:02 PM

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