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Monday, December 10, 2012,12:54 AM by
J.Sujatha

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PLAIN DHAL

Serves :
2

Preparation Time :
20 minutes

Cooking Time :
20 minutes

Preparation Method :

  • Bring 4 cups of water to a boil in a deep pan, as the water will boil over small pan.
  • Add the drained dhal to the pan with the turmeric powder.
  • Cook, uncovered for about 15-20 minutes or until dhal turns creamy.
  • Set aside without draining.

INGREDIENTS

  • 150 grams dhal, washed, soaked and drained
  • ½ turmeric powder

3 comments for “Plain Dhal”

  • hasbihal.org
    Posted Monday, June 21, 2021 at 4:21:06 PM

    https://www.hasbihal.org/

  • Posted Thursday, February 9, 2023 at 6:00:53 PM

  • Posted Saturday, February 11, 2023 at 3:46:27 AM

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