CHOCOLATE MILKSHAKE

Preparation Method :

• Blend all ingredients except the dark chocolate and refrigerate till chilled.
• Melt the dark chocolate over a double boiler or in the microwave for 30 seconds to 1 minute.
• Add a little milk (1 teaspoon) and mix well to reach pouring consistency.
• Line a tall glass with the melted chocolate.
• Chill the glass for half an hour to allow the chocolate to set.
• Pour the chilled chocolate shake into this glass and serve chilled, topped with whipping cream.