lekhafoods
#Slide1 #Slide2 #Slide3 #Slide4 #Slide5 #Slide6 #Slide7 #Slide8 #Slide9 #Slide10
autorImage12
Friday, December 14, 2012,9:46 PM by
Mina Giouvanaki

Posted in

Rate this Article:

 Print Hits: 9,656

CONSTANTINOPLE-STYLE ARTICHOKES

Serves :
4

Preparation Time :
30 minutes

Cooking Time :
30 minutes

Preparation Method :

  • Break off the artichoke stems, trim the bases, and remove the tough dark green leaves and the chokes, leaving the tender cup-shaped bases.
  • As you prepare each artichoke, put it into a bowl of water mixed with2 tablespoons of the lemon juice and the flour to prevent discoloration.
  • Heat the oil in a large wide pan over high heat. Add the onion, scalions, and carrots and cook, stirring occasionally, for 3-4 minutes, until softened.
  • Drain the artichokes and add to the pan together with the potatoes, peas, if using, and dill. Season with salt and pepper and pour in 1 cup (250 ml/8 fl oz) hot water.
  • Cover and simmer for about30 minutes, or until the artichokes and potatoes are tender and the sauce has reduced. If necessary, add more hot water during cooking.
  • Beat the egg with the remaining lemon juice in a bowl and whisk in a ladle of the cooking juices, and then pour the mixture over the artichokes.
  • Shake the pan to distribute the sauce evenly. Remove the pan from the heat.
  • Arrange the artichoke hearts on a platter, fill with the chopped vegetables and peas, and surround with the potato quarters.

INGREDIENTS

  • 8 globe artichokes
  • 6 tablespoons freshly squeezed lemon juice 
  • 2 tablespoons all-purpose (plain) flour
  • 120 ml Cooking oil
  • 1 onion, grated 
  • 4 scallions (spring onions), chopped
  • 2 carrots, sliced 
  • 2 large potatoes, cut into quarters 
  • 120 grams peas (optional) 
  • 4 tablespoons finely chopped fresh dill 
  • Salt and pepper 
  • 1 egg 

278 comments for “Constantinople-Style Artichokes”

  • Posted Saturday, February 11, 2023 at 6:24:05 PM

What's new @ lekhafoods.com

#slider1
Review www.lekhafoods.com on alexa.com
#slider1
 Leave a Comment 

Hi...You've decided to leave a comment. That's fantastic! Please keep in mind that comments are moderated and rel="nofollow" is in use. So, please do not use a spammy keyword or a domain as your name, or it will be deleted. Let's have a personal and meaningful conversation instead. Thanks for dropping by...

(required - not published)

 Name* 
 E-mail* 

MORE POPULAR RECIPES

footer_images

©Copyright 2012, lekhafoods, All Rights Reserved

About us l Careers l Contact Us l Advertise l Privacy Policy l Terms of Use l Site Map l Sign In l Register
Engineered by ZITIMA