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Friday, December 14, 2012,4:27 AM by
Ponmathi Srilekha.S

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CHOPPED GREEN SALAD

Serves :
6

Preparation Time :
10 minutes

Preparation Method :

  • Mix the oil vinegar and salt together and blend it well.
  • Pour this mixture over the lettuce.
  • Now add the herbs and mix together
  • Green salad is ready for serving.
  • Serve immediately.

INGREDIENTS

  • 2 head lettuce
  • 3 tablespoon white vinegar
  • 3 tablespoons Cooking oil
  • Pinch of salt
  • 4 tablespoons herbs such as parsley, borage, dill, chives (all chopped)

6 comments for “Chopped Green Salad”

  • Posted Saturday, February 11, 2023 at 6:17:31 PM

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