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PrintCARROT AND CORIANDER SALAD
Serves :
8
Preparation Time :
Preparation Method :
- To create flower-shaped carrot slices, as shown, cut several grooves lengthways along each carrot before slicing it.
- Slice each carrot into very thin slices, using the slicing cutter of a grater.
- Combine the carrot, celery and coriander (cilantro) in a bowl.
- To make the dressing, combine the sesame oil, rice vinegar, sugar and salt in a bowl.
- Just before serving, toss the carrot, celery and coriander (cilantro) mixture in the dressing and transfer to a serving dish.
- Serve immediately.
INGREDIENTS
- 8 large carrots
- 4 celery sticks, cut into matchsticks
- 4 tablespoons roughly chopped fresh coriander (cilantro)
Dressing
- 2 tablespoons Cooking Oil
- 3 tablespoons rice vinegar
- 1 teaspoon sugar
- 1 teaspoon salt
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Posted Tuesday, February 7, 2023 at 6:23:40 PM